Nutritional Outlook’s Editorial Advisory Board members highlight trends and challenges for the nutraceutical, natural product, and health and wellness industries in 2023—plus their tips for success.
Anticipated Market and Consumer Trends in the Nutraceutical Industry for 2023
Scott Dicker
Senior Market Insights Analyst
SPINS
In 2023, I foresee a robust continuation of the active nutrition trend, which has emerged as one of the most significant growth categories over the past two years. This trend is driven by various factors including an expanding demographic base that now includes older adults and women, as well as an increased presence of active nutrition products in mass retail channels. Additionally, consumer preferences are shifting, moving beyond athletic performance to encompass mental performance and products associated with the burgeoning gaming industry. This evolution indicates a wider acceptance and desire for nutraceutical products that enhance both physical and cognitive abilities.
While the market is brimming with new and innovative ingredients in the active nutrition space, I anticipate that creatine, a long-standing champion of sports supplements, will see remarkable growth in 2023. Much like the rise of ashwagandha over the past few years, creatine is being rediscovered as research uncovers its benefits beyond mere muscle building, particularly in cognitive function and preventing muscle loss. Furthermore, I expect to see increased interest in hydroxymethylbutyrate (HMB), albeit on a smaller scale.
Looking beyond the realm of active nutrition, there is a burgeoning interest in joint- and bone-support products. As new consumers familiarize themselves with various supplement categories, the demand for effective joint support solutions is expected to rise significantly. Given that active nutrition has been the leading growth category in recent years, a parallel surge in interest for joint support products is anticipated.
Joseph Dowling
CEO
CV Sciences
The cannabis and cannabidiol (CBD) sectors are poised for continued expansion, fueled by an unprecedented level of consumer interest in alternative health and wellness solutions as replacements for conventional Western medicine. At CV Sciences, we are optimistic about the future potential of the cannabis plant. Recent legislative advances, including the Medical Marijuana and Cannabidiol Research Expansion Act signed by President Biden, are paving the way for increased federal support aimed at facilitating much-needed research on cannabis and its health benefits. This surge in research investment, coupled with sustained consumer enthusiasm, is likely to catalyze significant growth within the industry. We’re excited to explore how various cannabinoids can be utilized to address specific health conditions, and we look forward to witnessing how the medical community will apply this emerging knowledge to enhance our collective well-being. As the producer of the +PlusCBD brand, we remain committed to harnessing the latest scientific research to develop products that cater to various consumer concerns, including sleep, anxiety, and pain management.
John R. Endres, ND
Chief Science Officer
AIBMR Life Sciences
It appears that interest in hemp-derived products, not limited to CBD, will continue to thrive as an ingredient choice across food, cosmetics, and dietary supplements. Additionally, the market for probiotics remains strong and is likely to retain its momentum into 2023. Furthermore, supporting the immune system will remain a critical focus for consumers, especially as new COVID-19 variants persist.
David Foreman, RPh
Founder and President
Herbal Pharmacist
The year 2023 presents numerous opportunities for growth and success. While the industry may be experiencing a downturn as we transition from the effects of COVID-19, coupled with economic challenges, geopolitical tensions such as the Ukraine-Russia conflict, and disruptions in supply chains, several key areas stand out for potential expansion. In particular, the mental wellness sector is expected to thrive as individuals seek solutions to manage everyday stressors that have significantly impacted global populations. Companies that prioritize mental wellness will succeed by offering therapeutically formulated products alongside supportive resources, such as dedicated applications and programs, to assist consumers in their pursuit of optimal mental health.
Kimberly Kawa, BSc
Wellness Product Specialist
The Movitz Group
In 2023, my trend predictions are shaped by age-targeting, health focus, and product form in dietary supplements. From an age perspective, concerns regarding under-challenged immune systems in children—stemming from extended mask mandates—may prompt caregivers to seek additional support from various wellness angles. Noteworthy are child-specific probiotic strains designed to enhance immunity and target issues related to the ear, nose, throat, and tonsils, as well as botanical solutions aimed at microbial balance.
According to SPINS data reflecting the U.S. supplements market, categories aimed at children are currently experiencing strong revenue and unit growth year-over-year: cold-and-flu products have increased by 18.9%, reaching $238 million; immune health products have risen 12.6% to $69.7 million; and digestive health products have seen an uptick of $34.4 million, totaling $2 million. Among the top functional ingredients driving sales in children’s cold/flu/immune and digestive health are homeopathic formulations, probiotics, elderberry, ivy leaf, and vitamin C. Given the niche nature of mood support for children, I will also highlight the top functional ingredients in that category: L-theanine, magnesium, flower essences, and reishi mushrooms. We are likely to witness increased diversity and growth in these segments, particularly in formulas addressing multiple health concerns like immunity and sleep. Regardless of age, I anticipate that supplement formulas featuring dual health focuses will gain popularity, such as those targeting cognition and digestion, hydration and immunity, and mood and sleep.
Regarding product form, while gummies have gained significant popularity over the past several years, I expect to see more brands explore the potential of soft chews. Innovative formulations that minimize or eliminate refined sugars—such as Dole’s new “The Secret Nature of Fruit” line—will likely emerge, as well as supplements incorporating low-calorie natural sweeteners like allulose, monk fruit, and stevia. This year may also see the rise of sugar-conscious, kid-friendly soft chews or chewable tablets targeting digestion, immunity, mood, or sleep, possibly even featuring sustainable superfood ingredients like bromelain and papain derived from upcycled pineapple and papaya.
*Source: SPINS cross-channel data in brick-and-mortar (Natural Channel + Conventional Multi-Outlet; powered by IRI) for the 52 weeks ending December 4, 2022.
Douglas “Duffy” MacKay, ND
Senior Vice President, Dietary Supplements
Consumer Healthcare Products Association
The past three years have underscored the immense value of self-care—where individuals proactively engage in their personal and family health. The traditional view of relying solely on doctors for health-related matters is evolving. Consumers are increasingly taking preventive measures and adopting wellness practices such as healthy eating, active living, health monitoring, supplementation, oral hygiene, sleep support, and proper hygiene practices. I predict that consumer interest in tracking personal health data will continue to inspire innovative self-care products. Technologies like digital applications and smart devices—such as toothbrushes that provide feedback on brushing habits—are likely to influence advancements in various categories, including food and dietary supplements.
George Paraskevakos, MBA
Executive Director
International Probiotics Association
I recently wrote an article discussing the transformative changes we are experiencing, highlighting what I call a “biotic revolution.” The growing focus on the microbiome and its relationship with our health is capturing the attention of consumers, industry stakeholders, and healthcare providers alike. The utilization of microbes for health has historical roots, but the accelerated understanding of the interaction between humans and their resident microbes is evolving rapidly. This trend will continue to dominate headlines in the coming years. Key developments include the exploration of how specific microbial communities can utilize various fermentation processes—arguably the oldest form of biotechnology—to create innovative ingredients within the biotic space, including postbiotics, para-probiotics, and novel probiotics. Many of these ingredients are expected to have unique applications, spanning areas such as brain-gut health, cholesterol management, women’s health, and skin conditions.
Irfan Qureshi, ND
Vice President, Product Development and Quality Assurance
Healthy Directions
After a prolonged period of stagnation in innovation and research from 2020 to mid-2022, the landscape is showing promising signs of revitalization. We are witnessing progress in ingredient development, including the use of upcycled materials once deemed waste, as well as new research avenues for essential vitamins such as menaquinone-7 (K2). There is also a strong emphasis on optimizing nutrient delivery to enhance convenience for consumers and improve the bioavailability of active ingredients.
Convenience is increasingly vital as consumers experience growing fatigue from traditional supplement formats. Alternative delivery methods such as gummies, liquids, soft chews, snack bars, and stick packs are becoming more appealing. However, companies face the challenge of ensuring these formats deliver effective results, as efficacy is crucial for fostering consumer loyalty.
Moreover, brands are innovating beyond ingredients to enhance nutrient bioavailability and absorption. Developments in liposomal delivery and sustained-release technologies are emerging as promising solutions to improve the effectiveness of hard-to-absorb nutrients. There is also a growing interest in dietary supplements and natural products among younger demographics, such as millennials, which signals a positive outlook for the industry if brands can effectively communicate with this target audience.
Harry B. Rice, PhD
Vice President, Regulatory and Scientific Affairs
Global Organization for EPA and DHA Omega-3s (GOED)
Inflation continues to be a pressing concern for consumers, particularly as it shows no signs of abating. However, the good news is that supply chain disruptions appear to be easing, allowing the market to continue its growth trajectory, albeit at a slower pace. Currently, fish oil prices have surged to unprecedented levels due to lower yields of EPA and DHA, but dietary supplement consumers have not yet felt the impact. This trend may shift in early 2023 as price increases become inevitable. The extent to which consumers remain engaged with the category may hinge on whether the United States enters a recession. Historically, recessions have been beneficial for the self-care industry, including dietary supplements, so I remain optimistic that any potential decline in consumer engagement will be short-lived.
In terms of condition-specific trends, the focus on healthy aging is gaining momentum, with no signs of slowing down. Additionally, pandemic-related concerns around sleep, stress, and mood disturbances are increasingly prevalent. Given the critical role omega-3 fatty acids play in brain health, it’s logical that consumers are exploring omega-3s to support healthy aging as well as address mental health challenges. Recently, GOED hosted a webinar dedicated to cognitive health, discussing these pressing topics and their implications.
Kantha Shelke, PhD, CFS
Principal, Corvus Blue LLC
Senior Lecturer, Food Safety Regulations, Johns Hopkins University
The concept of holistic health, which gained traction even before the pandemic, has been further amplified as individuals worldwide recognize the importance of nutrition and functional foods as tools for maintaining health. Nutraceuticals that offer benefits for immunity, cognitive function, mental health, and overall wellness will continue to trend, as consumers increasingly opt for functional foods over traditional dietary supplements. This shift is evident, as parents are now favoring functional foods and beverages over conventional vitamins for their children’s health. There is also a growing interest in traditional medicine, including practices from Ayurveda, Chinese medicine, and integrative approaches.
Paula Simpson, BSc (Nutritional Sciences), RNCP, R. Herbalist
Founder
Nutribloom
A Natural Complexion Is the New Makeup
As highlighted by Vogue among the top beauty trends for 2023, achieving healthy, balanced skin is becoming the desired aesthetic. Research supports that a healthy body, nutritious diet, and targeted supplementation can significantly influence skin health. As consumers increasingly strive for balanced and radiant skin, they will seek solutions that go beyond topical treatments. Attention will be directed towards the gut-skin connection and the impact of internal health on achieving a luminous complexion.
Skin Minimalism Movement Triggers Supplement Minimalism
The skin minimalism trend, driven by skin microbiome science, eco-consciousness, and the growing green beauty movement, has gained traction amid inflation concerns. As consumers become overwhelmed by the multitude of products they use, they are shifting towards wellness-focused beauty brands that prioritize quality over quantity. In 2023, brands that offer credible, multifunctional, and streamlined products will likely dominate the market.
Beauty for All: Catering to Diverse Skin Health Needs
From personalized solutions addressing specific skin conditions like acne or psoriasis to catering to various life stages, aesthetic-focused nutrition and nutricosmetic interventions are expected to flourish in 2023. Notably, growth in areas such as women’s intimate care and menopause solutions has been observed, reflecting the expanding market for tailored health products.
Sustainability, Biotech, and Fermented Beauty Tap into Clean Beauty
As consumers increasingly seek out eco-friendly and sustainable ingredients—fueled by advancements in manufacturing techniques like fermentation—the demand for transparency in ingredient sourcing and manufacturing practices will rise. With growing skepticism around “greenwashing,” brands that prioritize transparency and ethical practices are likely to secure consumer loyalty in 2023.
Science Wins, but Effective Communication Is Crucial
Oversimplified influencer marketing is losing appeal as consumers seek credible evidence and practical insights from wellness-focused beauty brands. The success of these brands will hinge on their ability to present scientific findings in relatable and accessible ways. It is essential to bridge the gap between scientific research and consumer understanding, ensuring that content marketing is both credible and relevant.
John E. Villafranco
Partner
Kelley Drye & Warren LLP
Consumer interest in brands that prioritize their environmental, social, and governance (ESG) standards is on the rise. Claims and certifications related to positive environmental impacts, such as Fair Trade, organic, and non-GMO, are increasingly influencing purchasing decisions. Companies must ensure that their claims are truthful, transparent, and substantiated to maintain consumer trust.
Lu Ann Williams
Global Insights Director
Innova Market Insights
Innova’s Top Ten Trends for 2023 highlight the essential themes shaping consumer demands and industry developments in the upcoming year. Health and affordability are paramount, driven by the global pandemic and ongoing concerns over the cost of living. However, personal values remain a strong motivator, with environmental health being a top global priority. Consequently, there will be an increased emphasis on maximizing nutritional value as a response to economic and personal health concerns. Producers are innovating to achieve greater yields and broaden ingredient applications. The plant-based sector is experiencing a surge in diverse protein sources, providing consumers with more options while addressing supply chain issues.
Establishing a connection with consumers is now more critical than ever. Trust is essential; thus, messaging must remain clear, simple, and grounded in easily understandable realities. Younger consumers, in particular, expect to interact with brands, but the desire for transparency and honesty spans all generations.
Identifying Challenges for Nutraceutical and Natural Product Companies in 2023
Judy Blatman
Founder and President
Judy Blatman Communications LLC
For me, the buzzword for 2023 is uncertainty. The world is becoming increasingly unpredictable, presenting a myriad of challenges for the nutraceutical and natural product industries. From global geopolitical tensions to domestic political fluctuations, ongoing supply chain disruptions, and an uncertain economy, the industry faces numerous hurdles. These challenges are compounded by the persistence of evolving viruses and the reevaluation of work-life balance by employees. However, this situation is not unique to our sector; the dietary supplement and natural product industries benefit from strong consumer recognition of the importance of health. The hope is that supplements will continue to be perceived as essential rather than optional purchases.
Scott Dicker: There are several significant challenges facing the market that extend beyond the supplement sector specifically. Although I remain hopeful that the worst phase has passed, the ongoing economic slowdown and high inflation will compel consumers to reconsider their discretionary spending, which often includes supplements. Additionally, companies must contend with the growing emphasis on private-label brands from retailers, which are emerging across all categories and aligning more closely with shifting consumer values, posing a long-term challenge to established brands.
Joseph Dowling: Many challenges that emerged last year are likely to persist into the new year. The supply chain remains fragmented due to the lingering effects of the COVID-19 pandemic, further complicated by inflation and the looming threat of recession. As most brands slowed down product innovation during the pandemic, 2023 will be a crucial period for catching up on previously missed opportunities.
John R. Endres: Achieving regulatory status from the FDA for CBD products as dietary supplements will require additional toxicological studies focused on areas of concern for the agency, such as reproductive health and pregnancy.
David Foreman: The most significant challenges in 2023 are likely to be a continuation of issues encountered in 2022. Supply chain disruptions, staffing shortages, and economic uncertainty will play a substantial role in shaping the natural product market this year. However, companies that demonstrate flexibility and creativity are likely to emerge as leaders.
Douglas “Duffy” MacKay: The global supply chain continues to face unpredictable disruptions stemming from geopolitical events, economic shifts, climate change, and unprecedented consumer demand. Supplement executives outside of quality control often underestimate the complexities associated with sourcing ingredients, which are frequently integral to multi-ingredient products. Sourcing an alternative supplier is not as straightforward as it seems; a thorough regulatory process is necessary to qualify a new supplier and ensure that their ingredients meet the required specifications. These processes can be time-consuming and costly, leading to significant operational challenges if not managed effectively.
George Paraskevakos: In the post-pandemic landscape, data from IPA members indicate that consumers are increasingly focused on wellness and are actively seeking products that can support their health. Probiotics, in particular, are at the forefront of this trend. For the probiotic and natural health products sectors, educating consumers about product benefits is paramount. Clear communication of benefits and mechanisms, grounded in scientifically validated research, will be key to gaining consumer trust. Labels should adhere to the IPA Probiotic Labeling Guidelines, ensuring that bacterial counts include expiry dating and well-defined storage conditions. Claims should be substantiated with robust scientific evidence linked to specific strain organisms.
Irfan Qureshi: Following two tumultuous years marked by the pandemic, compounded by rising inflation and a potential recession, 2023 presents numerous challenges for many companies within the supplement industry. Although the industry has traditionally been considered “recession-proof,” a significant proportion of older supplement users on fixed incomes may gradually reduce their spending. Should the economy worsen or fail to recover in 2023, other demographics may also feel financial strain, leading to serious repercussions for the industry.
Additionally, ongoing threats from COVID-19 and other viral outbreaks continue to impact the supply chain for raw materials and ingredients. With China easing its “Zero COVID” policy, the potential for increased cases and emerging variants poses significant risks for global economies. Given that a substantial share of ingredients and components are sourced from China, this situation presents a considerable challenge for natural product companies. Now is the time to refine strategies to proactively address supply chain challenges rather than waiting for crises to unfold.
Harry B. Rice: GOED is vigilant in monitoring any factors that could hinder our members’ business operations. Recently, we have been tracking a couple of significant issues. The first arose in Q2 of 2022 when the National Oceanic and Atmospheric Administration’s (NOAA) Seafood Inspection Program (SIP) announced plans to suspend export certification for encapsulated fish oil intended for human consumption—not due to safety concerns, but due to maintaining the integrity of the seafood certification program. If countries lose confidence in the U.S. certification process, it could adversely affect sales of seafood products, which extend beyond the dietary supplement industry.
Fortunately, export certifications were not suspended, but the approval process for obtaining export certificates was modified, resulting in some initial challenges. Many of these issues have since been resolved, while others are progressing towards resolution. A positive development is that regional offices are now issuing export certificates for fish oil-based composite products, which include primarily fish oil along with plant-based ingredients like olive oil. Previously, many companies faced obstacles in obtaining these certificates.
During our last communication with Steven Wilson, division chief of SIP, he expressed hopes for further communication with stakeholders by the end of the calendar year 2022. Hopefully, this communication will be available by the time you read this.
The second issue we continue to monitor is a regulation from the National Marine Fisheries Service (NMFS) and NOAA that implements provisions of the Marine Mammal Protection Act (MMPA). This regulation requires any global fishery exporting products, including fish oil, to the U.S., to comply with regulations aimed at minimizing harm to marine mammals. GOED had anticipated that as of January 1, 2023, only fishery products with a positive comparability finding would be permitted for import into the U.S. However, in October, a one-year extension was announced in the Federal Register. Due to the lack of transparency in this process, it remains unclear whether countries have submitted the required documentation. Since learning about this issue, we have maintained close communication with NOAA to address our members’ concerns. Last February, a NOAA representative participated in the GOED Exchange, providing an excellent opportunity for further clarification on the regulation and addressing any outstanding inquiries.
Kantha Shelke: The issues of purity and safety will continue to challenge the dietary supplement and natural products sector due to the presence of unscrupulous actors in the field. There is a significant opportunity for trade associations and educators to inform consumers about the value and safe history of supplement use, including botanical products.
John E. Villafranco: A major challenge for dietary supplement and natural product companies

